Chicory root extract
Cichorium intybus- roasted root, a traditional coffee substitute
- rich in fibre and minerals: potassium, phosphorus, magnesium, iron, calcium
- naturally contains inulin
- traditionally used to support digestion and the liver
Chicory coffee with blueberry For liver and digestion, blueberry flavour
Help choosing the right product
We are happy to help you choose – just e-mail us at panakeia@panakeia.sk.
Product detailed description
Chicory coffee with blueberry
A caffeine-free cup with a gentle blueberry note
Instant chicory coffee made from roasted chicory root extract, to which we have added 2% blueberry extract (Vaccinium myrtillus). Chicory is rich in fibre and minerals and naturally contains inulin. Caffeine-free, so you can enjoy it at any time of day, even in the evening.
- chicoryroasted root extract
- 2 %blueberry extract
- caffeine-freea natural source of inulin
- approx. €0,19–0,34per cup, 100 g makes 25–50 cups
Who it's for
For a moment with a mug when you don't want coffee
- You want to cut down on caffeine, but don't want to give up the ritual of a warm cup.
- You like a gentle chicory taste with a fruity undertone of blueberry.
- You're looking for a drink with fibre and minerals from chicory root.
- Do not drink it if you are hypersensitive to any of the ingredients.
- Taking medication? Consult a doctor or pharmacist before drinking it regularly.
What it does for you
Chicory and blueberry in one cup
- Chicory is especially rich in fibre and minerals: potassium, phosphorus, magnesium, iron and calcium.
- Naturally contains inulin, a soluble fibre.
- Chicory is traditionally used for supporting the natural function of digestion and the liver.
- Blueberry is traditionally used for stomach and digestive comfort.
- The blueberry fruit is valued for its antioxidants and is traditionally associated with caring for your eyesight.
- Caffeine-free, so you can enjoy a cup in the morning, afternoon and evening.
Key ingredients: chicory root extract and blueberry extract
Blueberry extract, Vaccinium myrtillus
Vaccinium myrtillus- 2% in the coffee
- traditionally used for stomach and digestive comfort
- a fruit valued for its antioxidants
- traditionally associated with caring for your eyesight
How to use
A cup in a minute
- 1Put 1–2 teaspoons (2–4 g) into a glass or mug.
- 2Pour over 150 ml of hot water.
- 3Stir and enjoy it slowly, sip by sip.
What to expect
What you'll notice in your cup
- With every cupThe gentle, slightly bitter taste of roasted chicory with a fruity undertone of blueberry. Caffeine-free.
- With regular drinkingA small daily ritual with a warm mug that you can enjoy at any time of day. Every body is different.
In a nutshell
Everything important in one place
- Form
- instant chicory coffee
- Pack size
- 100 g, makes 25–50 cups
- Preparation
- 1–2 teaspoons (2–4 g) per 150 ml of hot water
- Ingredients
- chicory root extract, blueberry extract (2%)
- Without
- caffeine
- Manufacturer
- “Aronap”, Rostov, Russia
Ingredients and safety
Contents: 100 g. Ingredients: chicory root extract, blueberry extract (Vaccinium myrtillus) 2%. Manufacturer: “Aronap”, Proletarskaya 40, Rostov, Russia.
Caution: Do not drink if you are hypersensitive to any of the ingredients. The drink is not a substitute for a varied diet. If you are taking medication, consult a doctor or pharmacist.
Questions
What you ask most often
How do I prepare chicory coffee?
Pour 150 ml of hot water over 1–2 teaspoons (2–4 g) in a glass or mug and stir.
Does it contain caffeine?
No. Chicory coffee is caffeine-free, so you can enjoy it in the afternoon or evening too.
What does it taste like?
Like gentle roasted chicory, slightly bitter, with a fruity undertone of blueberry. If you love chicory coffee, you'll feel right at home.
What is inulin?
A soluble fibre that chicory contains naturally. It is popular among those who enjoy a healthy lifestyle.
How many cups does one pack make?
At 2–4 g per cup, roughly 25 to 50 cups from 100 g.
Can everyone drink it?
Do not drink it if you are hypersensitive to any of the ingredients. The drink is not a substitute for a varied diet. If you are taking medication, consult a doctor or pharmacist.
Your routine
Chicory coffee for every day
- 1BlueberryChicory coffee with blueberry, right here
- 2Blueberry and rosehipChicory coffee with blueberry and rosehip
- 3Fresh citrusChicory coffee with sea buckthorn and lemongrass
Additional parameters
| Category: | Coffee, tea |
|---|---|
| Weight: | 0.01 kg |
| EAN: | 4600874000630 |
| Pack size: | 100-150 g |
| Age: | Adults |
| When to use: | Every day, All year round |
| Area of use: | Digestion and stomach, Liver and gallbladder, Body detox, Metabolism and blood sugar |
| Form: | Coffee (herbal, caffeine-free) |
| Origin / active ingredient: | Herbal (single herb / blend) |
| Benefits (health): | Antioxidant action, Detox, Hepatoprotective (liver protection), Digestive comfort |
| ? #VLASTNOST#Roasted chicory root extract: | |
| ? #VLASTNOST#Blueberry extract (2%) in the coffee: | |
| ? #VLASTNOST#Rich in inulin, caffeine-free: | |
| ? #VLASTNOST#1–2 tsp per 150 ml water, 100 g: | |
| ? #USP#Your caffeine-free morning ritual: | |
| ? #USP#A slow moment with your cup: | |
| ? #USP#A warm embrace with blueberry: | |
| ? #USP#The power of herbs in every sip: |
