Chaga tea with mint 80g For immunity and tiredness, refreshing mint taste

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Chaga tea with mint is a fragrant, tasty and healthy drink with a refreshing taste

Detailed information

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Product detailed description

Chaga tea with mint

A fragrant chaga tea with refreshing peppermint

A loose herbal blend that brings together Siberian chaga mushroom and peppermint leaf. The result is a fragrant and tasty drink with a refreshing taste. A small ritual for overall well-being that you can prepare in three ways: in a teapot, in a thermos or as a decoction.

  • 2 ingredientschaga and peppermint
  • 10–20 minutessteeping
  • 80 gloose herbal tea

Who it's for

For moments with a cup cradled in your hands

  • You like a refreshing mint taste and the earthy note of chaga.
  • You are looking for traditional herbal drink for overall well-being, for example on days when tiredness stays with you.
  • You want to treat yourself to a a calm evening ritual with a warm cup.
  • You like to prepare tea your own way: in a teapot, in a thermos or as a decoction.
  • Not suitable during pregnancy and breastfeeding or if you are intolerant to any of the ingredients.
  • Do not drink it if you have colitis or dysentery, or while taking antibiotics or glucose. Taking medication? Consult a doctor or pharmacist.

What it does for you

A mushroom with a rich composition and fresh mint

  • Chaga is traditionally drunk for overall well-being and vitality.
  • It is traditionally reached for on days when you are accompanied by a feeling of tiredness and weariness.
  • A warm cup can be part of a calm evening before bed.
  • Peppermint is a traditional herb for moments of calm and gives the tea its freshness.
  • Chaga has a very complex and varied composition, and therefore a wide range of beneficial properties.
  • The result is a fragrant and tasty drink with a refreshing taste.
  • The blend is loose, so you control the strength of the tea through the amount and the steeping time.

Key ingredients: chaga mushroom and peppermint leaf

Chaga mushroom

Chaga mushroom

  • contains polysaccharides, organic acids, fibre, lipids, steroid and pterin compounds
  • many trace elements: aluminium, calcium, magnesium, sodium, barium, iron, zinc, manganese and copper
  • also alkaloids and acids, for example silicic, oxalic, formic, acetic and oleic acid
  • traditionally drunk for the well-being of the whole body
Peppermint, leaf

Peppermint, leaf

  • gives the tea a refreshing taste and scent
  • a traditional herb for moments of calm
  • pleasantly complements the earthy note of chaga

How to use

The simplest way: like ordinary tea

  1. 1Put 2–3 tablespoons of the tea blend into a teapot.
  2. 2Pour over 500 ml of hot water (80–90 °C) and let it steep for 10–20 minutes.
  3. 3Drink it like ordinary tea, slowly, sip by sip.

What to expect

What you'll notice in your cup

  1. While it steepsYour kitchen fills with the scent of fresh peppermint.
  2. With regular drinkingA cup of tea as a small ritual for overall well-being. Every body is different.

In a nutshell

Everything important in one place

Form
loose herbal blend
Pack size
80 g
Preparation
2–3 tablespoons per 500 ml, 80–90 °C, 10–20 minutes
Ingredients
chaga mushroom, peppermint leaf
Not for
pregnancy and breastfeeding, colitis, dysentery, antibiotics, glucose
Ingredients and safety

Contents: 80 g. Ingredients: chaga mushroom, peppermint leaf.

Storage: in dry, clean, ventilated, odour-free spaces at a temperature not exceeding 25 °C and a relative humidity of no more than 70%

Caution: Contraindications: individual intolerance to the ingredients, pregnancy and breastfeeding, colitis and dysentery, use of antibiotics, use of glucose. If you are taking medication, consult a doctor or pharmacist.

Questions

What you ask most often

How do I prepare the tea?

The simplest way is to pour 500 ml of hot water (80–90 °C) over 2–3 tablespoons of the blend and let it steep for 10–20 minutes. Then drink it like ordinary tea.

How do I prepare it in a thermos?

Pour hot water (80–90 °C) over the blend in a ratio of 1 : 5 and leave it to stand from 1.5 hours up to the next day. A thermos makes this most convenient. Before drinking, you can dilute it with water to taste.

Can I make a decoction from it?

Yes. Pour boiling water over the blend in a ratio of 1 : 4 and simmer for 15 minutes. Before drinking, dilute it with water to taste.

What does it taste like?

With the refreshing note of peppermint and an earthy chaga base.

When should I not drink the tea?

If you are intolerant to any of the ingredients, during pregnancy and breastfeeding, with colitis and dysentery, or while taking antibiotics and glucose. If you are taking medication, consult a doctor or pharmacist.

How should I store it?

In a dry, clean, ventilated room free of odours, up to 25 °C and at a humidity of no more than 70%.

Your routine

Chaga throughout the day

  1. 1
    A fresh cupChaga tea with mint, right here
  2. 2To alternate withChaga tea with cedar cone and sage
  3. 3With sea buckthornChaga tea with sea buckthorn

Additional parameters

Category: Coffee, tea
Weight: 0.01 kg
Collection: Chaga products
Pack size: 60-80 g
Age: Adults
When to use: Every day
Area of use: Immunity, Digestion and stomach, Nervous system and stress, Body detox
Form: Loose tea
Origin / active ingredient: Herbal (single herb / blend), Mushroom extracts, Siberian products
Benefits (health): Immune support, Antioxidant action, Calm and relaxation, Digestive comfort
? #VLASTNOST#Siberian chaga mushroom with herbs:
? #VLASTNOST#Peppermint leaf in a gentle blend:
? #VLASTNOST#Loose herbal blend, 80 g, daily:
? #VLASTNOST#Prepare by steeping in hot water:
? #USP#A warm ritual for your cup:
? #USP#A traditional daily Siberian tea:
? #USP#The fresh embrace of mint scent:
? #USP#Your moment of herbal calm:
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